shoes and boots disinfection pool is not normal The use of raw materials in the raw materials warehouse
a few days ago, the city food and Drug Administration launched the second round of flight inspection, focusing on meat production enterprises. On the 22 day, the board conducted a flight inspection of 3 meat production enterprises in Licheng District, 1 of which were closed down, and 2 enterprises were ordered to rectify their problems.
Ji'nan spicy food Co., Ltd., suspend production rectification!
is located at No. 1888 Qinghe South Road, Ji'nan, the main product is sauce stewed meat products (Feng Zhua). After examination, it was found that the sanitary conditions were poor, the male dressing room wall shedding, the sanitary protection measures of a large number of flies were not implemented, the shoes and boots disinfection pool was not used normally, the staff did not wear the equipment for the production of the mask, and the non food grade recording system for the plastic containers directly contacted with the food was not implemented, and it could not be provided. Raw material inspection record and inspection record part label label does not meet the requirements. In view of the problems identified, the food and Drug Administration of Licheng District ordered enterprises to stop production and complete the rectification within the prescribed time limit. B Ji'nan City Licheng District food factory, stop production rectification!
is located in Ji'nan City Licheng District Dongyang Industrial Park, the main products are smoked cooked sausages ham products. After inspection, it was found that the layout of the workshop was changed without authorization. The batching operation was completed in the raw material bank. The original ingredients changed into the material transfer gate between the functional areas in the workshop, which resulted in the cross flow of human flow. Some facilities are damaged, and the ultraviolet lamps used for disinfection in men's dressing rooms can not be used normally. The record system is not implemented, and the original inspection record and inspection report of the production date for May 20th can not be provided. In view of the problems identified, the food and Drug Administration of Licheng District ordered enterprises to stop production and complete the rectification within the prescribed time limit.