These four kinds of food destroy the kidneys
kidney deficiency can cause a variety of diseases, such as your face premature decline, waist varnish soft, insomnia forgetful, the kidney is a woman health The source of Kang. But some foods do great harm to women's kidneys. Let's look at which foods are most damaging to women's kidneys.
1, drink
everyone knows that most drinks are highly acidic, and drinking for a long time will change the pH of the body. In particular, sports drinks and soft drinks can be a heavy burden on the kidneys. Because the kidney is an important organ regulating the pH of human body, it will damage the kidneys.
2, salty food
many people are heavy tastes, usually like to eat some delicious food, such as spicy and salty. In particular, salted vegetables, salted vegetables in the process of pickling will put a lot of salt, a long time to eat will promote the increase of blood pressure, kidney blood can not maintain normal volume, resulting in kidney disease.
3, thick tea
thick tea contains very high fluorine, and the kidney is the main excretory organ of fluorine, when excessive drinking, it will exceed the excretory ability of the kidney and cause the accumulation of fluorine in the body, which will cause damage to the kidney.
4, drug
with the progress and development of medical technology, more and more new varieties of drugs were born in the world. The improvement of living standard does not mean the improvement of physical quality. All kinds of diseases are torturing people. When they are ill, they buy all kinds of related drugs. Don't you know that excessive use of quinolones and aminoglycoside antibiotics can damage your kidneys and even lead to kidney failure.