Li Fanglian, a good man, had difficulty in opening an ecological farm to sell vegetables.
source: Qilu Evening News
two thousand chickens, seven hundred or eight hundred yuan a day, Li Fanglian wanted to sell the chicken for cold winter as soon as possible. Yin Mingliang, a reporter of our newspaper, last November 20th, the newspaper reported that Li Fanglian went to the Yellow River beach to grow a safe dish with "the city housewife the Yellow River shoal vegetable raising chicken", and yesterday she donated a thousand jin of organic Chinese cabbage to the difficult households. Li Fanglian, a good hearted person, is a kind of relieving food and helping people. In fact, she has also encountered difficulties: a good harvest, the ecological chicken has grown up, can not be sold out, become "lose money to yell". Twenty thousand catties of carrots in the basement of the basement, without making the money and snow, on the beach of the Yellow River, and in Li Fanglian's true farm, there was no once busy, the thick snow in the farm did not have any traces of movement.
"recently I didn't come here very often. I came to see it in three different ways. I didn't have the strength at the beginning." With this statement, Li Fanglian showed a trace of helplessness. Compared with the confidence he had been interviewed by reporters in November last year, he was somewhat discouraged.
in a small house on the farm, piles of cabbage and carrots harvested from the farm. "Nearby farmers have cabbage and insecticide, and my cabbage has tried all means to kill insects artificially, but it can't grow well, nor is it more expensive than others." Li Fanglian told reporters that his own Chinese cabbage would be a little more expensive than the market, but at the same time the same price, "do not have to sell at a low price, they are buried underground." Li Fanglian told reporters that in fact, the carrots in the cottage are big, ready to sell, more than 20000 Jin, and most of these are now hidden in the basement. "The rest is less than selling, leaving the chickens." The reporter noticed that even the selected radish looked strange, "do not say it is not good to sell, who let her not let the chemical fertilizer be allowed." Li Fanglian's third sister, who came to help from his hometown in Qingzhou, was puzzled.
"cabbage sells very little, carrots only sell one thousand jin, even the wages of hired workers have not been sold." In the basement, guarding a pile of carrots, Li Fanglian said with a wry smile. The vegetables had to be fed to the chicken, and the "recycling economy" was in a small house at the gate of the farm. The heat gushed out of the door, and a large pot of carrots was boiled in the pot. "It's all cooked and fed, and you can save some corn." Li Fanglian jokes: "it's not wasted. It's all circulating on its own farm. It's really a circular economy of environmental protection, which means money can't be exchanged." Walking on the farm, now the most vital is the plastic shed in the corner of the farm, but the weather in the day is not good, the vegetables in the greenhouse are not comfortable, "got mildew, and dare not take medicine, three or four months of tomatoes have wilted." Li Fanglian told reporters that in fact, the hot pepper and tomatoes in the shed were second crops. The previous kidney bean and eggplant were all ill and almost extinct. "
" before I did not grow, I feel that the farmers do not understand the medicine, but also feel that it is too expensive to buy organic vegetables, I know that the organic vegetables are not so easy to grow. Li Fanglian said that a few friends also said they wanted to grow vegetables on their own, and what she did was just discouraging. Hope to help people to help, the chicken sold for nearly a year after the effort of nearly a year, the barren beach now become a good field, Li Fanglian's farm also has dozens of fixed members, but to the harvest season, the harvest of vegetables, run around the chicken, four hundred or five hundred eggs a day, all become Li Fanglian's happiness. "
" planting vegetables not to make money is early thought, so to keep some chickens, the thinking of how many chickens back on the chicken, who knows to have seven or eight months of chicken, and not to sell can be sold. In order to raise these chickens, Li Fanglian had dug up his nephew at a large farm, but it was just a little embarrassing now. Although Lu Lu sold three hundred or four hundred chickens on a continuous sale, he only managed to recover the farm's spending for more than a month.
"chicken doesn't grow, but it eats more than before. 2000 chickens come, and seven hundred or eight hundred yuan a day for corn and bean cake." Li Fanglian told reporters that he just wanted to sell the chicken quickly and recover the cost. Li Fanglian's true farm is located on the the Yellow River beach east of the Yellow River bridge in Ji'nan. If you want to find a sale for Li Fanglian's chicken, you can contact us by calling the hotline of our newspaper 96706126, and you can also contact Li Fanglian directly by telephone 15854179052.