The field "poison leek" has not yet entered the Ji'nan people's purchase but still needs to be cautious.

time:10-04-12 forum:Note: be careful of these foods
  Reprinted from http://news.jnnc.com/2010-04/12/cms352359article.shtml

source: 2010-4-12 daily daily
after the weather in April, the market began to sell chive. However, a few days ago, a week in Qingdao, a number of leek caused by organophosphorus poisoning incidents, which made many Ji'nan citizens of the safety of leek has produced doubts. On the 11 day, a reporter interviewed found that most of the leeks in the Ji'nan market were produced locally, and no leek was found from the "poisonous leek" producing area. But when the public is buying, they still wear "colored glasses" cautiously.

a event replay: Qingdao "toxic leek" caused by multiple poisoning medical treatment

since April 1st, some hospitals in Qingdao have successively taken over the patients after eating leek poisoning, they all have symptoms of headache, nausea, diarrhea and other symptoms, after the hospital examination belongs to the phosphorus poisoning. That is to say, the residual pesticides on Leek are seriously exceeded, resulting in poisoning. At present, these patients after treatment, the body has recovered health. After

, relevant departments in Qingdao discovered that these "poisonous leeks" mainly came from some places such as Weifang Gaomi. Because these leeks are distributed to the local morning market and night market in Qingdao, they are a regulatory blind spot.

b reporter survey: the provincial capital of chives is basically the local self produced

these "poisonous leeks" have not inflow to Ji'nan, the Chinese leek on the market can be reassuring?

11 morning, the reporter came to the largest vegetable wholesale market in the provincial capital - Ji'nan Seven Mile Fort vegetable wholesale market. In the huge wholesale market, there were eight or nine wholesale leeks stalls, and the reporter asked one by one that all the leeks were produced in Zhangqiu.

Mr. Cui, owner of Zhangqiu Diao Town, said that all the leeks imported today are all planted in the open air. "You see, the roots of this leek are all red. The organic fertilizer we use is very rare. A car full of leeks, weighing about seven thousand or eight thousand jin, "wholesale price of 8 cents a Jin, not sold, most of the wholesale to the baozi shop."

the manager of the wholesale market said that the leek belongs to the high loss vegetable. It is easy to suffer from the problems of rotten leaves and yellowing in the way of transportation, which can easily affect sales. Because of these characteristics, most of the leeks in the Ji'nan market come from the towns around Ji'nan. Especially now that the weather is getting warmer, the listing amount of local leeks can fully meet the market demand. "Moreover, the market will have inspectors to detect and detect the pesticide residues in leek regularly. Once discovered, they will be ordered to withdraw from the market immediately."

and most of the supermarkets in the provincial capital, the supply of leek is also local, and there is no "poisonous leek" from the relevant origin. In the supermarket organic vegetable area, people will find organic leeks produced from the "Yue Yi" and "Liaoyuan" from Shouguang, with a high price of about six or seven yuan per Jin. The head of the fresh Department of WAL-MART supermarket said: "the supermarket has strict restrictions on the shelves of the goods, and there will be a series of pesticide residue checks. Once the super standard is found, it is absolutely not allowed to enter the supermarket."

C events influence: Ji'nan people wear "color glasses" to buy leek

"see about" poisonous leek "report, I go to buy leek every time, the leaves are thick, color green, thick long chives are very doubtful. A farmer who came to buy leek in the farmer's market near Yanshan district said.

public concerns directly affect the sales and price of vegetable vendors.

11 noon, seven Li Bao vegetable wholesale market, many vendors of leeks still have a large inventory, some have become wilting. The price of the open leek is 1.2 yuan / Jin, while the green root greenhouses sell 8 cents a Jin, some even sell 5 cents a Jin.

"2 yuan per kilogram of leek, now fell to 1 yuan a Jin, it is still not good to sell." The owner, Ms. Ma, smiled bitterly and said, "it's really a mouse droppings that breaks a pot of soup."

the lower the price, the worse the sale. In a supermarket near the Second Ring Road East of the provincial capital, the price of leek is 0.99 yuan / Jin, and it is also a poster product. The reporter observed 10 minutes before the booth, and many people came over to take a look, but no one bought it. "It is said that seven leeks of leeks are 8 hairs a kilogram behind, and they are close to one yuan."

many other farmers in the other farmers' markets said that many people now ask their origin when buying leeks. "One is local, and you can pick a bundle, but the sales volume is far too far from the previous few days."

experts suggest:

you can't buy leek "beautiful"

Agricultural Department experts suggest that the selection of chives should learn to "look at the color", beautiful chives can not be bought. Experts say that if you want to buy leek, you may learn the following tips:

first, learn to "look at the colors" and pick the leek. A look at the color, do not pick it looks particularly green; two look at the head, do not choose to be particularly strong; three look at the leaves, do not buy particularly thick.

Second, because of the current use of leek pesticides are organophosphorus, can dissolve in water, the people like to eat leek after buying back the best in the water bubble, more water flushing, will reduce pesticide residues.

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