a dairy farm in the village of cold water in the village of Wang Shi Ren Town, which is feeding dairy cattle. Reporter Liu Min
fresh milk bar reporter Zhang Dandan
Zhang Dandan
a pile of bottles and cans, every day to go out to beat milk... The scene of the 80s of last century reappeared in some parts of the urban area. Under the banner of "pasture for milk", the mode of fresh milk bar is popular quickly. In less than two years, more than 100 milk bars are everywhere in Ji'nan streets and lanes.
however, the relevant information shows that Ji'nan has only 5 business licenses in more than 100 fresh milk bars. Is the milk source from the ranch? Is the quality of the dairy products qualified? Can technology be reassuring? So far in the middle of September, the reporter has conducted an investigation.
[b] [status] [/b]
[b] is selling high price [/b]
Foshan garden a fresh milk bar staff told reporters that their milk is a direct supply of pasture, selling fresh milk on the day, without any preservatives, so it sells high prices. However, when the reporter asked about the specific location of the ranch, the staff was vague and said, "it should be the city of history. This is only the boss knows."
in other fresh milk, the situation is much the same. "Pasture direct supply of milk" has become the same caliber. No one can tell clearly where the pasture is and how it is supplied. "We have a fixed milk source, but the specific address is a secret. If you are sure to accept it, tell you after the signing. Guarantee not to lose, rest assured. " A boss who is turning the hand of the shop said.
reporter has learned that there are two kinds of Ji'nan fresh milk bar at present: 8 yuan a Jin and 10 yuan a Jin. The boss claimed that the fresh milk would be pasteurized by milk bar. As to whether there were antibiotics, the total number of colonies, melamine content and other indicators, the staff did not know three, only said "nothing, rest assured."
[b] [report] [/b]
[b] fresh milk bar is used to "anti milk"? [/b]
in mid September, a citizen claimed to know the inside story, saying that a ranch in Licheng sold "anti milk" and sold it to a brand of fresh milk at a low price.
the so-called "anti milk", the full name of "antibiotic milk", is the jargon of dairy farming, referring to the milk produced by antibiotics cows. According to the existing regulations, "anti milk" is not edible. "There is no antibiotic in the milk. It can not be seen by the naked eye. It must be checked by the instrument. Big factory can not fake, the milk collected is all sent to check, as long as we find "anti milk", the whole batch of milk is returned. Fresh milk has no apparatus, no detection, and "anti milk" is cheap. They have an agreement. The whistle blower said.
according to the address he provided, the reporter came to Wang's pasture. Mr. Wang, the boss, told reporters that he had an agreement with the reported brand to provide milk sources to its chain stores. The brand has more than a dozen chain stores in the city. Some of them have their own door-to-door delivery, and some are required to deliver on the pasture.
about how to buy "anti milk" in the ranch, Mr. Wang immediately refused, "no! No way锛� "Anti milk" can not be sold. "
[b] [burst] [/b]
[b] most milk farmers said "anti milk" feed calf [/b]
Mr. Wang said that the day before the arrival of the reporter, the relevant departments have just come to the inspection, the detection of antibiotics is one of them, "'anti milk' can not be given, we all feed the calf."
he told reporters that there are more than 300 cows in the pasture. The daily output is about 5000 Jin, the amount of fresh milk is about 1000 Jin and the single store is 80 Jin -150 catties, and the delivery is 2.5 yuan a Jin, and its own goods are sold for 2.2 yuan and one Jin. "Anti milk" is not sold.
"milk two times a day, some cows may become inflamed, and antibiotics are needed for treatment. Generally speaking, the instrument can be detected 3 days after taking antibiotics. " Mr. Wang said, the cow will live alone, milking is also alone, will not be mixed in the normal milk, "" anti milk "hard fermentation, do not make yogurt, make ordinary milk, taste slightly bitter, find out to lose. It's not a good idea to buy "anti milk".
the next reporter contacted a number of ranches. A small number of farmers reflected that a big factory bought "anti milk", the purchase price was 2 yuan a Jin, the same price as ordinary milk. But most people say that their own "anti milk" feeding calves, "people can not drink" anti milk ", calf drink this is okay.
[b] [uncovered] [/b]
[b] milk is the source of most of the milk is "steal" the [/b]
"anti milk" harm the human body, calf is no invade? Sun Jianquan, an expert in the Provincial Academy of Agricultural Sciences, said that the calf fed into calves would become a cow. There is little difference in the taste of milk mixed with "anti milk". It can not be ruled out by "taste alone".
in September 25th, the reporter came to the cold Valley dairy area as a milk bar operator. There are more than a dozen dairy farmers in this district, which provide milk for big factories such as Jiabao, Weiwei and Erie. They are also the secret bases of many fresh milk bars.
"we signed a contract with Dachang, the milking hall was built by a large factory, and the extruded milk was bought on the spot. If it is fresh milk, use milk, you can only keep a cow in private, and artificially squeeze it out for you. Local farmers said that many people in the district did so, secretly sold it to fresh milk. The big factory bought 1.5 yuan a Jin, and sold it to 2.5 yuan a kilogram of fresh milk. What about the quality of
"stolen" milk? "No problem!" You can rest assured! " The farmer patted his chest and said, "which cow do you want to see? It's all good clean cattle. You don't have to worry about the quality. "
protein, fat content, milk, antibiotics, colony count, melamine content? The reporter asked whether these data could be provided, and the farmer was troubled by scratching his head. "We have no equipment. There is no such index."
[b] [survey] [/b]
[b] five proof pastures are not much [/b]
dairy farmers say, "the equipment for testing protein and fat is tens of thousands of yuan, the equipment for the detection of antibiotics is thousands of yuan, and the large instrument will also be tens of thousands of yuan, we can't afford it, and it's not necessary to buy it."
self produced milk is not certified. The source of small milk can not be seen. It is not only funds but also covert identities that trap farmers. In a large breeding base, the boss is generous in the "five cards": fresh milk supply card, health license, epidemic prevention certificate, business license, tax registration certificate. "The pasture gives milk to the fresh milk, these 5 certificates are basic. No such documents are stolen milk.
the boss said that in the Ji'nan City, there are few pastures with complete five cards. There is a family and a cold water ditch in the royal family. "The city is not more than 10. Most of them are large factories, few of them are supplied with milk, and the milk of more than half fresh milk is" stolen. "
later, the reporter went to the cold water ditch. In the dozens of pastures, only one of the documents is complete. The ranch is Erie and does not engage in fresh milk business. Other cattle households only have epidemic prevention certificates. "No milk supply certificate, transportation may not meet the standards." The southern whole Fu has a home selling milk, the couple use [url=http://finance.sina.com.cn/money/future/quote.html? Code=L0:3obyewus] plastic [/url:3obyewus] ([color=green]10435[/color], [color=green]-15.00[/color], [color=green]-0.14%[/color]) barrels milk, not according to the cold chain requirements transport, the number of bacteria must be a problem.
"even if pasture five cards are complete, the problem still exists." Sun Jianquan, an expert at the Provincial Academy of Agricultural Sciences, said that after the purchase of fresh milk, quality inspection is very important, large enterprises have the ability to check, fresh milk bar has no testing equipment, as "open the door open".
[b] [chaos] [/b]
[b] twenty thousand yuan to buy sets of equipment will be able to open [/b]
Open milk, what are the conditions, quality can not be checked? The reporter consulted several brands of fresh milk as a franchisee.
"twenty thousand yuan a group, 6 pieces of equipment, store 40-50 square meters basically enough." After buying good equipment, you can learn, and you will be able to do it in two or three days. A fresh milk bar sales manager in Weifang said they mainly made equipment, including a pasteurized machine, a yogurt machine, a sink, an ice cream machine, an egg tart machine and a milk tank.
"as long as fresh milk is in good health, it should be said that the problem is not big enough to be tested again." He said. And those who join in the brand promise to provide local milk sources. "You don't need to have the certificates, but the quality of the milk can be assured."
sales managers say that the most important part of the apparatus used for making fresh milk is the Babbitt machine. Different brands offer different prices. The same processing capacity is seven thousand or eight thousand yuan cheaper, and the price is twenty thousand yuan. When asked about the brand of pasteurizer, the sales manager said, "we do not have brands, which are made by the manufacturer".
subsequently, the reporter entered the "pasteurizer" online, with quotations ranging from 3000 yuan to tens of thousands of yuan.
[b] [statement] [/b]
[b] fresh milk needs industry standard [/b]
"so called" fresh milk "is what we often call pasteurized milk. The storage of raw milk is limited. It should be sealed at 0 -4 C and the shelf life should not exceed 24 hours. The production of qualified pasteurized milk is very demanding for hardware. The size of the investment is tens of millions, and the big factories are likely to fail. The operation of the fresh milk bar is a bit of a play. " Sun Jianquan said.
he thinks, fresh milk is faced with two problems: first, the equipment does not pass through, the production equipment is simple, the transportation is not included in the monitoring, the cleaning conditions are poor; the two is the raw milk is not supervised, the product standard bacteria are difficult to guarantee, the circulation supervision is white, only by the pasture oral promise, can not be ensured as "relieved milk".
at the same time, similar to the cooperative ranch, a large number of fresh milk certificate is not complete. By the end of August 2012, the data of Ji'nan industrial and Commercial Bureau showed that only 5 fresh milk outlets were licensed in Ji'nan.
it is reported that Ji'nan has drawn up a draft regulation on the management of fresh milk bars. The quality and safety supervision of fresh milk bar is in charge of the animal husbandry and veterinary department. The layout of the equipment and the process process are checked by the quality supervision department, and the field sales involve the industrial and commercial departments. If there are desks and chairs in the shop providing catering services, the food and Drug Administration will issue relevant documents.
"milk can not rest assured, not just by chest. If there is no regulation in circulation, there will always be loopholes and problems will be ruined. From the perspective of dairy farmers, fresh milk can make money, and we hope it will develop for a long time. A rancher said.