Re: why is Ji'nan pork cheap recently? Experts: the supply is more, the cost is reduced.
"a large number of pork will enter the domestic market at once, and the price of local pork will come down in the short term." It is worth mentioning that the import of large quantities of pork was originally due to the consideration of the market supply of the state adjustment. At that time, when the import contract was signed, domestic pork was still high, and imported pork was conducive to stabilizing pork prices. But when pork comes in, domestic pork prices are not high. Cheng Jianguo explained that if the pork had been running at a high level, the people could see that it was profitable to raise large pigs, because pigs earned more money. However, raising pigs is a waste of information, and the second is not to slaughter when the slaughter, resulting in higher market prices.
increase import pork is to lower the price, promote farmers to sell. But this time the pressure "a bit ruthless", the people see the price down, they want to quickly sell, no matter the pig is 120 kg, 100 kilograms, 90 kilograms, or 80 kilograms, in a short time to sell out. Cheng Jianguo said that unlike imported pork, imported pork needs to be sold in a hurry, so prices will drop. This is also a means to adjust the price of the state, not only involves the interests of pig farmers, but also involves the interests of consumers. "The meat imported from abroad is frozen meat, mainly used for processing, such as processing ham sausage, sausages, meat products and so on." Cheng Jianguo said, "one more thing, frozen meat mostly enters hotels and restaurants, and the vegetable market does not recognize this, which has little effect on the vegetable market, and the market is more aware of chilled meat." Cheng Jianguo therefore concluded that imported pork could affect market consumption in a short time, but in general it could not affect the Chinese market. Because Chinese pork accounts for 51% of world pork consumption, and the number of imported pork from the United States is limited. "The American pork is more influenced by us.
corn prices drop, most pigs only pay for 1 months, for domestic farmers, the impact of imported pigs is not so serious. Liaocheng three and pig farm Chang Wu Guangda introduced that now eats the fresh meat many, the import pork is the frozen meat, entered the hotel, the processing factory. "Imported frozen meat is indeed cheap, but for farmers, it can not impact too much." Shanghe County Sun Ji Town Housing Village Village Camp farm long house camp also said that the number of imported pork will affect the sale of pork. But for him who plays the rural market, the impact is limited. "That is to say, 1 months have been lost, mainly because the imported pork can not enter the countryside." According to Fang Le Ying, in fact, the pork taste is best after being slaughtered, and then the cold meat produced by some slaughtering enterprises, such as Yurun, golden gong and so on. The worst is imported pork, even if consumers eat cold meat is better than eating imported pork. Meanwhile, the whole pork market has been going downhill this year, but now it has stabilized. Influenced by various factors, May is the cheapest time for a pig to sell for more than 5 yuan.
but now, a good pig has risen to over 7 yuan. In addition to the "disadvantage" of imported pigs, the reason why Fang Ling Ying believes that his influence is limited is also the decline in the cost of raising pigs, which is mainly corn. He said that the cost of raising pigs is mainly corn, which can account for 75%. As long as the ratio of pig price to corn price exceeds 6:1, pig breeding can be guaranteed. At present, the price of corn is between 8 and 9 cents a kilogram, and the pig price must be over 5.3 yuan a Jin to return. "In May this year, many farmers lost a month because the price of big pig was lower than that. Now they can sell 7 yuan, and they will not lose money." Li Yingshun, the farm leader of Xiajin hog farm, believes that farmers can have a reasonable profit in accordance with the current price of about 7 yuan and a catty of porcine, and a pig can now have more than 200 yuan of profit. Fang Le Ying also analyzed that although pork prices are generally low in summer, pork sales in rural areas will begin to increase after the 15th day of the seventh month of the Chinese lunar calendar. The students who are busy with farming and going to university are putting up their seats, and there is still room for small rises before the Mid Autumn Festival. However, this year's price will not be too high. With the increase in the number of livestock, it is likely to decline next year. In spite of this, Li Guoliang, the stationmaster of the stockbreeding station of Sun Ji Zhen, Shanghe County, warned pig farmers, do not blindly expand the scale, do not sell pigs too big, the best in the pig 240 Jin to 260 Jin of the time to sell.