http://www.chinanews.com/sh/2013/04-06/4705284.shtml
Qilu Evening News reporter Ren Zhifang Intern Sun Xiaoyang Wu
at a live chicken shop on Dana Road, Ji'nan mountain, some live chickens And dove were squeezed into the same cage. Intern Wu Qi photo
recently, the increasing number of confirmed cases of human infection with H7N9 avian influenza has attracted the attention of the general public. On the 5 day, the reporter in the provincial capital of a number of selling live chicken market survey found that in order to strengthen the prevention of the epidemic, the vendors have generally increased the frequency of disinfection of living chickens, some to disinfect the living chicken three times a day.
[b] sold 30 [/b]
[b] a day and now only 3 [/b]
5 p.m., the reporter came to a farmer's market near the intersection of the water spring road and the tourist road, where there is only one stall selling live chicken. As soon as I got to the chicken stand, I heard a lady next to her friend saying, "hurry up and get away from the chicken."
Tsai, the owner of the selling chicken, told reporters that his business was greatly affected by the epidemic. "One day to the holiday, thirty could be sold a day. Today, three are sold from the morning market to the present."
Mr. Cai told reporters that his chicken was wholesale from the wholesale live chicken in the western suburbs of Ji'nan, and the chicken at the wholesale point came from the nearby chicken farm. The quarantine department will inspect the chicken farms. The chickens are also required to be inspected when they are transported to the urban area, so the chickens on the market are safe now.
besides, when the live chicken arrives at the booth, Mr. Cai will disinfect the chicken with 84 disinfectant every morning and evening to ensure that the chickens in the shop are clean and hygienic. "We do not sell chicken with unknown origin here. If there is an epidemic in chicken farms, we will not sell it first."
Mr. Tsai has been very concerned about the epidemic of avian influenza as a live chicken sales person, but he found that many people are not well aware of the scope of the flu epidemic, "many people mistook for the epidemic in Shandong." It has a great impact on his business.
[b] disinfect chicken cage with disinfectant [/b]
[b] every day to disinfect chicken cage [/b]
there is another live chicken store next to this market. The reporter sees that the three cages outside the store contain 12, 3 live chickens. The salesman, Ms. Gao, told reporters that the chicken in the store came from the company's scattered base in Changqing, Ji'nan. It was mainly reed chicken and Chai, and the company sent it every two to three days.
"yesterday Qingming Festival sold twenty, but it's OK. Seven are sold today. " Ms. Gao said the epidemic had some impact on her sales, but she did not worry about it. "Yesterday was just over, and the weather was not good today, and the sale was normal."
Ms. Gao said that before the outbreak of the epidemic, the franchised stores disinfect the chicken cage with the disinfectant delivered by the company every day. After the outbreak, the number of disinfection times increased to three times a day.
then the reporter came to a live chicken shop near the green house in Shanda South Road. The live chicken sold by the store was put in about 10 iron cages. For the current bird flu epidemic, the boss said, usually chicken into the store will be sterilized, and the relevant departments will also issue disinfection tools. "They are sterilizing every day, and they also supervise it." The specific method of disinfection is to use 84 disinfectant to brush buttocks.
"chicken is very easy to get into trouble. "After the bird flu comes, we will not eat any more," said Liu, a resident of the Qing district. But some people said it doesn't matter. "I don't care much. Children want to eat."