Ji'nan Times reporter Zhang Dandan
selling low price Lamb rolls 
left for 18 yuan a jin of lamb rolls, right for 30 yuan a jin of mutton rolls. Reporter Zhang Dandan
recently, the newspaper received a report from the public, saying that the smell of lamb rolls bought in the farmers' market is different, suspected to be pork or duck meat. Reporters visited the market and found that some vendors were using mixed meat as mutton rolls.
different prices of mutton rolls have different directions. The vendors said that 30 yuan a kilogram of their own food, 18 yuan a catty sold to the hot pot shop, 10 yuan a catty for the cafeteria. This newspaper sent three kinds of mutton rolls to Shandong Academy of Agricultural Sciences. After preliminary identification, the meat rolls were not pure mutton.
report
40 yuan to buy two catty mutton rolls to eat no mutton
recently, Ms. Li bought two Jin mutton rolls in the seven Liebao farm market. Back home, rinse the soup pot, the mutton rolls just put in, and the pot quickly floats with a yellowish brown foam and a flavour of seasoning. When it's hot, there's no sense of meat. After eating a bit cooler, you can eat a little mutton.
the meat boiled away, and the chewing was not strong, and the fibers were not like sheep. I doubted other meat. Ms. Lee said she suspects that the market sells lamb less than half the supermarket price.
citizens with similar doubts are not in the minority. Mr. Liu, who lives in Wang Shai, said he suspected that the lamb sold in the farmers' market was a fake. In my impression, mutton is very chewy, and hard to bite. After the meat is boiled, the meat is very thin. It is not like lamb at all.
sheep meat one Jin and 3 prices: 30 yuan, 18 yuan, 10 yuan
in seven Libao farmers market fresh meat hall, there are dozens of cattle and sheep stalls selling beef and mutton, almost all the families are processing mutton rolls, the price difference is also big, some stalls will provide 3 different prices. Look at what you do. A female stall owner who was cutting meat rolls said that her family had low price mutton rolls.
if you eat mutton on your own, I suggest you buy pure mutton, a catty slice of lamb 30 yuan. If you buy a restaurant, you can get 18 yuan a pound. A lot of restaurants come in and can sell hundreds of catties a day. She lifted the lid of the freezer and brought out two boxes of cut meat. She said that 10 yuan a pound of mixed meat was specially supplied to the cafeteria.
reporter saw, 30 yuan a jin of meat color slightly red, fat distribution more irregular 18 yuan a jin of flesh color pale, fat arrangement of the lines similar, white fat close to the flesh, with a drag can be pulled out.
most stalls are selling low-priced mutton rolls. The restaurant sells for 15 yuan a kilogram, what meat is you don't ask, anyway, cheap. A male stall said. In the opposite booth, the stall owner studied the mutton rolls bought by reporters. You buy 18 yuan and I sell 15 yuan a pound of the same. 30 yuan a kilo of mutton fat fat.
fake
low price mutton mixed duck, dog meat, and mutton
a stall that sells lamb rolls on the real ingredient of cheap mutton rolls. She admitted that 18 yuan a kilogram of lamb was adulterated, and the mutton rolls were only mixed with duck meat. You can do it with ease, and it won't happen.
she says the common ingredients are mutton and duck. The oil of a few drops of sheep's tail is added to the fat between the ribs of the sheep and is mixed together to freeze into a meat column and cut into a lamb roll. The composition of mutton rolls at different prices is different. Mixed ingredients include beef, duck, pork, dog meat and so on, which may add various animal fat and a kind of seasoning called mutton essence.
it is reported that this kind of mutton essence is good or bad. Good mutton is extracted from mutton. Poor mutton essence is a synthetic condiment. Excessive intake of food has adverse effects on the body.
in response to
mixed mutton consumption fraud
it has been said that mixed mutton is in accordance with national regulations, and a few years ago the state had formulated the national standard for mixed meat. Reporters verified through the national standard network, did not find the national standard of mixed mutton. There is no requirement and explanation for mixed meat in the national standards for beef and mutton.
economic animal husbandry and Veterinary Bureau of Nan City confirmed that there is no mixed meat in primary livestock products. Mutton is shoddy and non mutton impersonating mutton is a consumer frauds.
reporters visited a large supermarket in the city and sold a pound of mutton rolls between 40 yuan and 50 yuan. Sales staff said that supermarkets did not sell mixed lamb, nor have they heard of this standard.
verify
to verify the true body to test the DNA Ji'nan has no detection unit
the reporter will buy the sample to the Shandong Academy of Agricultural Sciences Animal Husbandry and Veterinary Research Institute. Relevant experts to test the preliminary judgment, the farmers' market bought three mutton rolls are not pure mutton, 30 yuan a jin of pure lamb rolls suspected of mixing beef.
Wan Fachun, deputy director of the animal husbandry and Veterinary Research Institute of the Shandong Academy of Agricultural Sciences, said that the difference between beef and mutton is a major feature of other meats. Judging by the naked eye is not reliable. Chopping the lean pork and pressing the slices can also make the patterns of mutton. Experts engaged in related research indicated that illegal traders dare to sell fake mutton and drill holes in the relevant standards.
industry and Commerce Department said that the beef and mutton market in our city did not carry out fixed slaughter, the animal quarantine department could not check and quarantine the quality of beef and mutton in time, so the industry and commerce department could not pass the inspection and quarantine certificate to ensure the legality of the cattle mutton feeding channel. In accordance with the law, the identification of true and false beef and mutton should be made by the state accredited inspection department by the authority of the DNA test. At present, there is no unit with the authority and means of detection in Ji'nan.
Wan Fachun, Wan Fachun introduced that cattle and sheep meat testing technology is being developed by the animal husbandry and Veterinary Institute of Shandong Academy of Agricultural Sciences. At present, DNA testing technology has entered the actual trial stage of applying for national patent. It is expected to be approved in 2013 and become the first DNA testing technology for beef and mutton in China.
the cost of one kilogram of mutton should be around 30 yuan. 90% of the lamb rolls below this price have a problem. For ordinary consumers, the best way is to go to the supermarket to buy a big brand of mutton, or to go to the Muslim farmers' market, so that the quality will be more guaranteed. Ten thousand spring reminding.