source: Qilu Evening News reporter Meng Minqin sherry
8 months of shelf life. This reporter Wang Yuan photo
shelf life is still 8 months, the fruit of Dan Dan has grown a layer of hair. On the 9 day, people bought two rolls of fruit peony in a supermarket in the provincial capital, and found that they all had long hair. On the same day, the manufacturer contacted the food manufacturer to explain that in order to be responsible for the product safety, the preservatives in the production process were less, so the product would be long wool.
9 days, Ms. Wang and her friends spent 7 yuan to buy two rolls of fruit Cortex Moutan, hoping to have an appetite. After opening a roll of Cortex Moutan and taking two of them, Ms. Wang suddenly heard her friend shout, "the fruit is long hair!" Ms. Wang opened third, and it turned out that both sides of the fruit were thick, thick and dark gray.
"product expired?" Ms. Wang's first response was to check the production date immediately: January 14, 2012, with a shelf life of 12 months, and 8 months beyond the expiry date.
later, Ms. Wang called the manufacturer according to the telephone on the wrapping paper. A staff member said that the skin was long in the shelf life because of the less preservatives, and suggested that the product should be replaced by the dealer. Ms. Wang felt this explanation made her angry and funny.
5 p.m., the reporter called the food factory in Chengde, Hebei province. "In order to be responsible for product safety, there are fewer preservatives in the production of fruit skin." So is one of the manufacturer's staff.
"because of the low dosage of preservatives, the reason for the long hair of the fruit is somewhat far fetched. Since the label is given, the quality of the food must be guaranteed. A university in the province, the name of the surname Wang, said that the shelf life in the shelf life of the problem of long hair deterioration, which is to see what kind of microbes, general microbes will cause harm to the human body.
a staff member of the Ji'nan industry and Commerce Department said that, according to the food safety law, if the quality of the product is in problem, the consumer can claim a certain compensation to the dealer, and the maximum compensation can be obtained at ten times. If the product does harm to the health of the consumer, and can provide relevant evidence, it can obtain other compensation for the medical expenses, such as the hospital.