industry and commerce personnel to check the market. Newspaper reporter Zhang Zhong 
a lot of businesses to look at the inspection, have fallen down the curtain door. Newspaper reporter Zhang Zhong 29 morning, the reporter came to the industrial and commercial bureau of Licheng District, Hong Jia Lou industrial and commercial office. The person in charge said that, according to the duty of work, in the case of no exact evidence of coloring pepper, they can only check the business license of the individual business household, the business license of the supplier and the entry account, and so on.
during the inspection process, many businessmen saw the shutters of the industrial and commercial office shut down the shutters. Industry and commerce personnel inspected 5 shops, and focused on the purchase account of pepper. Among them, 4 shops have individual business license and sales of pepper accounts, and so on, only one can not provide the sale of pepper accounts. The shop owner said that when she bought the pepper, the seller did not give the documents, but she assured that the pepper was not dyed. After knowing the situation, the industry and Commerce staff ordered to submit relevant information within a limited time.
industry and Commerce responsible person, because the pepper belongs to the primary [url=http://finance.sina.com.cn/realstock/company/sz000061/nc.shtml:1wkb3crk] agricultural products [/url:1wkb3crk] ([color=red]11.84[/color], [color=red]0.06[/color], [color=red]0.51%[/color]), whether or not to dye, only by the naked eye can not be determined, it should be from the Agricultural Department Only after the test can be determined. If it is determined that it is dyeing pepper, the commerce and Industry Department must investigate and deal with it.
subsequently, the reporter contacted the Ji'nan Agriculture Bureau. A person in charge said that dried prickly ash would not dye the water red. If the color of water was discoloured, the pepper should be dyed. However, at present, they have not detected any pigments, and can only detect pesticide residues, soil components, pesticide ingredients, chemical fertilizer and other items. Zanthoxylum is a primary agricultural product, but it is processed after dyeing. If it is not equipped with testing instruments and methods, it can not be detected.
"there are so many kinds of coloring agents that only three edible pigments can be detected." Subsequently, the reporter contacted the Ji'nan quality and Technology Supervision Bureau, a person in charge of the Bureau said that at present many pigments have not yet detected the standards and methods.
a person in charge of the Ji'nan food safety office said that a large-scale joint law enforcement would be organized as soon as possible to allow the agricultural sector, the quality supervision department and the food and drug supervision departments to participate in the investigation of the dyed food in the provincial capital.
[b] a small prickly ash, all tubes are difficult to manage [/b]
now pepper dyeing, the situation has become more complex. Many experts have said that after the Chinese prickly ash soaked in water, the red water will turn red. It must be dyed, but it is impossible to determine the dye. So, which department should be investigated for dyeing pepper?
the relevant officials of Ji'nan industry and Commerce Bureau said that whether the pepper is stained or not needs professional departments to detect, otherwise it can not be investigated. However, the staff of the Ji'nan Agricultural Bureau also said that at present they have not tested the pigment items, and if they do not have testing instruments and methods, they can not be tested.
a person in charge of the Ji'nan quality and Technology Supervision Bureau said that if Ji'nan found that there were black dens producing prickly ash, they would immediately investigate and deal with them. Ji'nan food and Drug Administration Bureau of the city branch of a staff said that the inspection and catering enterprises will pay attention to the detection of dyed pepper, once found, that is to be punished according to the regulations, but the market link of the dyed pepper, they can not be supervised. "
" subsection supervision of food safety at present, if there is a vague responsibility, it is necessary for the office of food safety work to carry out comprehensive coordination and supervision. " A person in charge of the Ji'nan food safety office said that they were responsible for coordinating food safety work, carrying out important special food safety regulation activities, and organizing a large-scale joint law enforcement as soon as possible. [url=http://epaper.qlwb.com.cn/qlwb/content/20120301/ArticelC06004FM.htm:1wkb3crk][color=#cc0000] Qilu Evening News [/color][/url:1wkb3crk]
[color=#cc0000]
[/color] business personnel are checking the market. Newspaper reporter Zhang Zhong a lot of businesses to look at the inspection, have fallen down the curtain door. Newspaper reporter Zhang Zhong 29 morning, the reporter came to the industrial and commercial bureau of Licheng District, Hong Jia Lou industrial and commercial office. The person in charge said that, according to the duty of work, in the case of no exact evidence of coloring pepper, they can only check the business license of the individual business household, the business license of the supplier and the entry account, and so on.
during the inspection process, many businessmen saw the shutters of the industrial and commercial office shut down the shutters. Industry and commerce personnel inspected 5 shops, and focused on the purchase account of pepper. Among them, 4 shops have individual business license and sales of pepper accounts, and so on, only one can not provide the sale of pepper accounts. The shop owner said that when she bought the pepper, the seller did not give the documents, but she assured that the pepper was not dyed. After knowing the situation, the industry and Commerce staff ordered to submit relevant information within a limited time.
industry and Commerce responsible person, because the pepper belongs to the primary [url=http://finance.sina.com.cn/realstock/company/sz000061/nc.shtml:1wkb3crk][color=#000099] agricultural product [/color][/url:1wkb3crk] ([color=red]11.84[/color], [color=red]0.06[/color], [color=red]0.51%[/ color]), whether or not dyeing, only by the naked eye can not be sure It must be determined by the agricultural department after testing. If it is determined that it is dyeing pepper, the commerce and Industry Department must investigate and deal with it.
subsequently, the reporter contacted the Ji'nan Agriculture Bureau. A person in charge said that dried prickly ash would not dye the water red. If the color of water was discoloured, the pepper should be dyed. However, at present, they have not detected any pigments, and can only detect pesticide residues, soil components, pesticide ingredients, chemical fertilizer and other items. Zanthoxylum is a primary agricultural product, but it is processed after dyeing. If it is not equipped with testing instruments and methods, it can not be detected.
"there are so many kinds of coloring agents that only three edible pigments can be detected." Subsequently, the reporter contacted the Ji'nan quality and Technology Supervision Bureau, a person in charge of the Bureau said that at present many pigments have not yet detected the standards and methods.
a person in charge of the Ji'nan food safety office said that a large-scale joint law enforcement would be organized as soon as possible to allow the agricultural sector, the quality supervision department and the food and drug supervision departments to participate in the investigation of the dyed food in the provincial capital.
[b] a small prickly ash, all tubes are difficult to manage [/b]
now pepper dyeing, the situation has become more complex. Many experts have said that after the Chinese prickly ash soaked in water, the red water will turn red. It must be dyed, but it is impossible to determine the dye. So, which department should be investigated for dyeing pepper?
the relevant officials of Ji'nan industry and Commerce Bureau said that whether the pepper is stained or not needs professional departments to detect, otherwise it can not be investigated. However, the staff of the Ji'nan Agricultural Bureau also said that at present they have not tested the pigment items, and if they do not have testing instruments and methods, they can not be tested.
a person in charge of the Ji'nan quality and Technology Supervision Bureau said that if Ji'nan found that there were black dens producing prickly ash, they would immediately investigate and deal with them. Ji'nan food and Drug Administration Bureau of the city branch of a staff said that the inspection and catering enterprises will pay attention to the detection of dyed pepper, once found, that is to be punished according to the regulations, but the market link of the dyed pepper, they can not be supervised. "
" subsection supervision of food safety at present, if there is a vague responsibility, it is necessary for the office of food safety work to carry out comprehensive coordination and supervision. " A person in charge of the Ji'nan food safety office said that they were responsible for coordinating food safety work, carrying out important special food safety regulation activities, and organizing a large-scale joint law enforcement as soon as possible.