light / > light pork />
the pork stall
the granddaughter showed up the pork
four last night. Sichuan news network, January 20th, "the pork you sell will glow in the middle of the night. I dare not ask for your pork!" In the afternoon of January 19th, a rare event occurred in the Dazhou Da Chuan district and the farmers' market. When an old man asked why pork meat was in the blue light, the butcher indicated that there was no quality problem for the pork sold. It was willing to take 1 thousand yuan and the old too. In the afternoon of
, the old lady saw that the butcher was full of confidence and worried that he might be old eyed, and then he was stage fright away. In the evening, Lao Tai closed all the lights and curtains in the house and called the granddaughter to help verify whether the pork would shine. After getting the answer, the granddaughter was taken as a basis for the granddaughter to use his cell phone.
in the afternoon of January 20th, the reporter of Sichuan news network came to the family hospital of the four communities in Da Chuan District, and saw more than 10 jin of pork bought from the day and the farmer's market. The reporter noticed that a pot of pork on the kitchen table was not different, but the old man asked the reporter to move the pork to the dark room, and the reporter found that some of the pork had a faint blue light.
"the darker the environment is, the brighter the pork will shine." Mr. Mou told reporters that, in order to prove that the pork was not painted by herself, she also washed the meat with water and cut it with a knife, and then found that the pork was still bright. Then, the reporter moved the pork to a more dark environment, and found that the blue light from the pork was particularly eye-catching, but there was no light in the fat area, and the parts of the blue light were all in the lean meat area.
in the afternoon, Mu Lao Tai bought the meat pot on the kitchen table and planned to add some salt to it for second days. It was not until midnight when Mu Lao got up and went to the toilet to pass the kitchen table. "At that time, I thought it was my own eye. I did not take a look at it." The day later, she said, when she heard the neighbour's gossip, she said that in the near future, some people bought the pork that would shine, and she thought of the pork on the kitchen table. To this end, Mou Lao Tai's granddaughters also inquired through the Internet, and found that most of the online comments were unfit for consumption.
"these pork will glow, I dare not let granddaughter eat, afraid of meat problems." On the afternoon of January 19th, Mu Lao Tai notified the neighbor's empress dowager on the phone, and the two decided to look for a butcher together. When two old people went to the farmer's market to find a butcher, the butcher thought the two old man had a "story" that had an impact on his business, and did not believe in the problem of the pork sold, so it was suggested that a 1 thousand yuan bet was offered, claiming that if the pork he sold would shine, he would give the money to the old man.
"at that time, the boss's tone was very hard. I was afraid that I would not bet with him if I didn't see the accuracy." Mr. Mou said, in order to find out whether the pork could be eaten, she also ran a few local units for consultation, but the other party said that it should not be taken by them. "I don't know who is going to be in charge of this matter, so I'll ask my family to turn to the news media." In the afternoon of
, Sichuan news network reporter called the Dazhou food and drug complaint hotline for consultation. According to the staff, the people bought the pork will be light, it should be some of the pork in the market. In the process of feeding, some additives containing phosphorus are used.
"because phosphorus will glow at night, pigs will also glow after consuming phosphorus containing feed." The staff said that this situation has occurred in many parts of the country, in fact, pork contains phosphorus. As for whether the public can eat pork that will glow, it is necessary to consult the local animal husbandry bureau or animal health supervision department.
the staff of the animal health supervision institute of Da Chuan District told reporters that, in fact, this kind of pork is harmless to the human body, but if it is considered from the health point of view of the public, it is suggested that the citizens should try not to eat it. If it is really to be eaten, it must be treated by high temperature.