Doctor reminded: dry red with Sprite taste delicious, but harmful to health.
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source: Qilu Evening News
a lot of people like to take a cup in the summer. For some people who have little interest in alcohol, "wine drinks" have gradually become the best choice, but the relevant experts remind, Drinking together with drinks not only destroys the taste of wine, but also has a negative effect on the body of drinkers.
drink to drink, drink quite a lot of
"dry red with Sprite, tastes very good." Ms. Li, a citizen of Ji'nan in Shandong, has a moderate amount of alcohol, but in summer she has the urge to take a small drink. In her view, the dry red is a bit too sour and too acerbity, plus a bit of Sprite taste immediately become "sweet and sweet", and Ms. Li feels that the dry red of Sprite, alcohol is also diluted, and more acceptable to herself.
there are many people like Ms. Li who like to add some drinks to the wine. Whisky ice black tea, vodka Red Bull... In many people's eyes, these are the fashion mix and match methods in recent years. Some people even put coke, milk, old popsicles and cough syrup in beer.
for four years as a bartender's little button, it's a very strong blow in the bar a few years ago. Many people who don't love alcohol or can't stand the spirits like to add Sprite and other carbonated drinks in the wine to make it "easier to drink". "A bottle of 40 degrees of whisky, many people drink a few drinks if they want to drink, and drink with them all night." The little button says.
expert: light destroys nutrition, and it hurts the body
Cheng Zhenqian, the Nutrition Department of Qianfo Hill hospital in Shandong province. It is not advisable to mix liquor with drinks, beer plus drinks, liquor and beer. Nutritionally, it will destroy the flavor and taste of wine itself. Cheng Zhenqian said, for example, good wine has its own health benefits, but carbonated drinks will accelerate the volatilization of some components in the wine, affecting the original nutritional value.
this is not the most serious. Cheng Zhenqian introduced that carbon dioxide gas in carbonated drinks can promote blood absorption of alcohol in alcohol and make drinkers more intoxicated. The taste of the beverage will make some people who are not good at drinking drink more. A moderate amount of alcohol itself is good for the body, "it can diastolic blood vessels," Cheng Zhenqian said. But many people are naturally lacking in alcohol - breaking enzymes, and drink alcohol is more acceptable, but alcohol does not decrease, which aggravates the liver burden.
and some of the functional drinks contain more caffeine, which is more likely to be more exciting, with a double effect with alcohol, which is bad for some people who have had cardiovascular disease or high blood pressure. "Not only functional drinks, strong tea should not be drunk with wine." Cheng Zhenqian said that strong tea also contains caffeine, which can play the same role.