mount Cordyceps
as a high-end gift, the two market Cordyceps on the market has sold 300 yuan per gram of high price, about 300000 yuan per kilogram! Because of the high price, the ordinary consumer is very difficult to afford the true Cordyceps sinensis, so the cordyceps wine, winter insect summer grass red market. The content of Cordyceps sinensis in this tobacco and wine?
at the same time, a large number of Cordyceps in the counterfeit market, in Ji'nan, a number of companies called "Cordyceps" culture technology, and recycled finished products.
amazing price: Cordyceps exceeds gold price
over the past few days, reporters have visited many supermarkets in downtown Ji'nan. Most of the Cordyceps gift boxes are placed together with sea cucumber, abalone, shark fin and other gift boxes. In a large supermarket, a box containing 15 grams of Cordyceps is priced at nearly 5000 yuan. Sales staff said: "this is absolutely from Qinghai, Tibet area of pure wild Cordyceps sinensis, the price is the equivalent, the quality is better, but also expensive."
in some large drugstores, according to the quality of Cordyceps Cordyceps, the price is about 300 yuan per gram; in a chain of Chinese medicine chain, the price is up to 400 yuan per gram. The highest point of the recent international gold market price appeared in December 3rd last year, when the gold price was 320 yuan per gram.
a supermarket salesperson revealed that the main reason for buying Cordyceps in a large supermarket is fidelity. "Many of them buy Cordyceps for gifts, and they are customers who spend money without distressed. When they buy Cordyceps, they will be put together in the gift box together with the invoice produced by the supermarket.
the price difference is huge: tens of yuan per gram, also said from Tibet
yesterday noon, the reporter in the Gaijia ditch, seven Libao and other places found, many sales of dry goods are also selling Cordyceps. The price tag is only 30 yuan per gram, but without exception, it can be labeled as "Qinghai and Tibet".
according to the introduction, the market of Cordyceps sinensis origin, Qinghai, Tibet, Yunnan, Sichuan and other places. The same is Cordyceps sinensis, the price difference is quite distinct from the origin. The same level of Cordyceps is more expensive in Qinghai and Tibet. In Tibet and Qinghai, special grade Cordyceps can be sold more than 220 thousand yuan per kilogram, and the purchase price of Cordyceps for the first class is about 150 thousand to 180 thousand yuan per kilogram, and more than 120 thousand yuan at the middle level. According to industry sources, this is why businesses like to claim their Cordyceps sinensis from Tibet and Qinghai. In a
interview, a dry goods shop owner admitted that he sold the "cottage" version of Cordyceps sinensis. For example, using Cordyceps militaris and Cordyceps militaris in Liangshan as an example of counterfeiting is one of the ways to counterfeit. "In the past, the chemical raw materials such as starch and plasticizers, plaster and other chemical materials, processed by the mold of Cordyceps sinensis, have been investigated and dealt with repeatedly by the regulatory authorities, and many vendors have used other similar types of Cordyceps to fake Cordyceps sinensis. Some customers want to send gifts to Cordyceps, but they do not want to pay the high price to buy the real ones, so they choose some cottage products and put them in the gift boxes. If the recipient is not an expert, he will not be able to distinguish it. "
dark visits to "aquaculture": the process is like raising the price of a mushroom
Cordyceps sinensis, so that many organizations begin to study the cultivation of Artificial Cordyceps. In the interview, reporters found that only in Ji'nan, there were several companies that claimed to provide Cordyceps breeding technology and recovered products.
a company on the road in Qilihe claims that the planting of Cordyceps sinensis is not affected by geographical climate and environment. It can be cultivated in the front of the house, the balcony flower bed, indoor and outdoor, and the north and south of the country. From planting to harvest, it takes only 60 days, the raw materials are easy to get, and the 10 square meters of one person can harvest 6 to 8 kilograms of Cordyceps, and one year. It can be collected many times... "An area of 10 square meters of housing, less than 150 yuan investment, a revenue of over 10000 yuan, the company wrapped technology, package bacteria, package recovery."
yesterday afternoon, the reporter came to the company. The other side took out a test tube and said that it contained the strain of Cordyceps sinensis. In addition, the other side also produced samples of Cordyceps cultivated. Reporters saw that they looked almost the same as wild Cordyceps, but only a little smaller.
reporter asked: "Cordyceps sinensis is the growth of the fungus in the larvae of the bat moth, some people say that the breeding Cordyceps need to use silkworm as base. Do you raise the culture technology here in the silkworm?"
the other party said: "the culture technology is out of date, our kind of Cordyceps, the process is just like the process." Like mushrooms, as long as the temperature is suitable, sawdust and other aquaculture plants will grow into samples in two months. To put it bluntly, this Cordyceps is a fungus, which is not comparable with the wild, so the recovery price is very low, about 9000 yuan per 500 grams. "Is it sold in accordance with the price of the wild Cordyceps?" "the price of Cordyceps is a lot of grade, this kind of breeding, lower prices, market will be better."
fungus experts: Cordyceps sinensis is still unable to artificially breed
Cordyceps sinensis really can be cultured? Yesterday afternoon, the Provincial Academy of Agricultural Sciences, a fungus culture expert received an interview, as of now, the artificial culture of Cordyceps sinensis has never been a real research success.
he introduced that Cordyceps militaris, also known as Cordyceps militaris or Cordyceps militaris, is a fungal parasitic on the larvae of the larvae of the bat moth complex. The bat moth produces the egg in the underground, the larvae grow like silkworm after the larvae grow, and some spores will permeate the ground through water to find the parasitism of the larvae of the moth, and absorb the nutrition of the larvae, which is called the "Cordyceps fungus". As the hyphae slowly grow, the larvae grow slowly and eventually drill out of the ground. Until the mycelium propagated to the body, the larvae would die. This is exactly winter, the so-called "winter worm". When the temperature rises, mycelia will germinate slowly from the head of the winter worm, and grow grass like fungus base, called "summer grass".
growth of Cordyceps sinensis is influenced by various factors such as survival environment, temperature, altitude and so on. Many factors can not be artificially copied. "Even in the producing area of Cordyceps, there are plenty of other two mountains that can not be found anywhere." In addition, Cordyceps militaris and Cordyceps militaris in Liangshan are similar to Cordyceps sinensis, but the nourishing effect can not be compared with that of Cordyceps sinensis.
derivatives: how many Cordyceps in tobacco and wine?
the real price of Cordyceps Cordyceps is very expensive, it is difficult for ordinary consumers to buy Cordyceps. So Cordyceps sinensis, Cordyceps and some other derivatives have become popular in the market. Cordyceps wine ranging from dozens of yuan to hundreds of dollars, a bottle of Cordyceps smoke from more than 10 yuan to tens of dollars.
yesterday afternoon, reporters visited the tobacco and wine market to see that there are many varieties of cordyceps wine, mostly from Inner Mongolia, Qinghai and Ningxia. On the label of the wine bottle, the word "Cordyceps sinensis" is indicated in the ingredients, but it does not specify what the content is. In addition, the Cordyceps sinensis is also known as the Cordyceps sinensis, but no specific content is indicated.
the day, the reporter dialed a company of Cordyceps cordyceps wine company - Inner Mongolia mountain liquor company telephone, inquiring the content of Cordyceps sinensis in the wine, the manufacturer said: "it is the contents of Cordyceps sinensis in it, how much is the specific content, we do not know."
this, a pharmacist of Shandong University of traditional Chinese Medicine received an interview that the main component of Cordyceps sinensis is Cordyceps Cordyceps, is a kind of nucleic acid related substances, with beneficial lung kidney, supplementation of the marrow, hemostasis and phlegm, anti-cancer and anti-cancer, enhance immunity and other health functions. Cordyceps wine, each 500 grams of liquor to add 15 grams of Cordyceps, can play a better health effect. "Even the midrange wild Cordyceps, at the current price of about 300 yuan per cent, can imagine how many real Cordyceps can be included in the mass production of tobacco and wine."
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how to buy Cordyceps
true Cordyceps smells with the aroma of straw mushrooms with some fishy smell, and the Shanzhai goods are not. The appearance of Cordyceps sinensis is yellow or yellowish brown, the body part of the body is dark yellow or yellow brown, the body part of the body presents the color of the dead tree branch. In addition, if the caterpillar fungus is broken and observed, the section is milky, and most of the cross section is black semicircle or V shape.
most of the fake Cordyceps used in the market are Cordyceps militaris, Cordyceps militaris in Liangshan, silkworm and even flour and bean flour. The surface of Cordyceps sinensis is yellow green, and it is yellow brown or black brown after entering water; Liangshan Cordyceps are thicker, brown and slightly yellow; silkworm is pale yellow or gray black, rhombic, slightly curved; and the appearance of Cordyceps made from noodles and bean powder is brown and red.