Qilu Evening News reporter Liu Xianghua correspondent Zhang Jian Zhang Rufeng Zhang Minghua
"chefs cook for us is not only different but also of high quality. For a front-line worker, his heart and toil are seen in our eyes, warm in our hearts.
"chefs" is Dong Zegang, the chef of the six group of dining cars in Shenzhen, the Ji'nan passenger section. In the "train heart world" WeChat public number, his popularity is very high.
every day to do hundreds of parts of the box meal a hundred pieces of
Dong Zegang cooked meals are various, excellent quality and low price, color and fragrance, well received by passengers and train attendants, this exquisite cooking from his 36 years of diligent research and continuous training.
1980, Dong Zegang entered the Ji'nan passenger section, studying at the chefs training base for a year, becoming a train chef. In 1981, he worked as a cook on the train from Jining to three trees. It lasted for 11 years. At that time, he was working on the night shift in the car, the amount of work was very large, to cut the half pieces of pork into small pieces, braised more than ten pot of rice, cut 80 Jin of vegetables, made a breakfast for 40 people, and was responsible for burning the boiler of the dining car. "The temperature in the northeast is low, and because of the continuous cooking, there is often a crack in the hand, and a pain in the water." Dong Zegang had a new memory of that experience.
since then, he ran through Shanghai, Guangzhou, Urumqi, and came to the six group of chefs in the Shenzhen group in August last year. On the dining car, Dong Zegang's working environment is only five meters long, more than one meter wide, two electric cooker cooker and a steamer, which form a "mobile kitchen" on a train. In this narrow space, Dong Zegang can make hundreds of boxes and hundreds of fry every day.
30 years of dining car work experience, so that Dong Zegang has been skillful and exquisite knives, watching him cut dishes like a performance, the heavy steel knife in his hands like a piece of art, with the quick action, potatoes become thin and uniform fine silk, that dense "Deng Deng" sound is also like a sound. Music. "Because of the unsteady rocking motion in the train, it is often used to cut hands at the beginning. Now it is used to cutting, slicing and shredding. That's not a thing." He said with a smile.