Zhao Zhongxiang is going to open a noodle shop with fried noodles and follow Hou Baolin's advice.
Zhao Zhongxiang (data map) "Zhao Zhongxiang is going to have a delicious Beijing noodle chain." In March 17th, Zhao Zhongxiang's assistant Xiao Yong told the Huaxi metropolis newspaper exclusive of the news: Zhao Zhongxiang, who had an old Beijing fried noodle, was preparing to open an old Beijing fried noodle chain in the country. Zhao Zhongxiang is a gourmet, and his cooking skills of old Beijing fried noodles are famous in entertainment circles. Ni Ping, Yang Lan, Yu Yuexian, Sun Xiaomei, Ju Ping and so on have tasted the old Beijing fried noodles made by Zhao Zhongxiang. Fortunately, the Huaxi metropolis newspaper has also tasted it.
Zhao Zhongxiang presided over decades of "animal world", why suddenly want to open the old Beijing noodle chain store? Huaxi Metropolis Daily reporter interviewed Zhao Zhongxiang on the phone, he disclosed: "I am afraid that I have learned many years of skills in Beijing sauce noodles production technology lost."
the teacher from Hou Baolin learned the deep fried noodles,
"the old Beijing fried noodles made by some chefs from the Beijing Hotel, I'm afraid I didn't really do it." Zhao Zhongxiang said in an interview with the West China Metropolis Daily on the afternoon of 17, "why do I say this in a humbly way? Because I cooked the cooking skills of old Beijing fried noodles, which was personally taught to me by Mr. Hou Baolin, a comic speaker. I am afraid that I have lost my good cooking skills, so I want to open chain stores and carry forward the traditional diet culture of old Beijing.
Zhao Zhongxiang also told reporters about his past with Hou Baolin. Zhao Zhongxiang and Hou Baolin were friends for many years. He learned that Mr. Hou did the authentic old Beijing sauce noodles. After a performance, Zhao Zhongxiang tasted the old Beijing fried noodles made by Mr. Hou with his own mouth. He asked Mr. hou to consult the fried noodles. Mr. Hou has no reservation, how to choose the material, how to stretch the noodles, how to make the fried sauce, how to make eight kinds of noodles code, how to control the fire and other words and words, and imparting the experience of making the fried sauce for dozens of years, imparted to Zhao Zhongxiang selflessly. After getting the true story of Mr. Hou, Zhao Zhongxiang slowly figured out the cooking skills of making the old Beijing fried noodles quickly.
good friends praise good cook Zhao Zhongxiang want to open chain store
according to introduction, Ni Ping, Yang Lan, Siqin Gaowa, Wang Gang, Zhang Tielin and so on, every time a friend come to home, Zhao Zhongxiang in all the fried noodle. All the stars have eaten, and they are all in praise. Zhao Zhongxiang said his fried noodle is "Sansheng noodles": the elderly, middle-aged people and children will always be unforgettable.
3 17 in the afternoon, Zhao Zhongxiang's assistant Xiao Yong told the Huaxi metropolis newspaper reporter that the purpose of teacher Zhao Zhongxiang's chain store is very simple, that is, the traditional culture of the old Beijing diet is spread to the country. According to Xiao Yong, Zhao Zhongxiang first plans to open two flagship stores in Beijing. If the effect is good, he will go to the whole country. At the same time, the old Beijing fried noodle as the brand, and then some other Beijing dishes. On the evening of
17, Zhao Zhongxiang also confirmed to the Huaxi Metropolis Daily reporter that he hoped to pass on the cooking skills passed by Hou hou to his later generations and spread it to the whole country. "I also want to recruit a few disciples to teach them to make Beijing fried noodles. By opening the old Beijing fried noodle chain store, the old Beijing traditional diet culture has been spread to the whole country.