origin: Beijing morning news reporter Zhang Jingya
"I heard that the owner of this pork shop is a university talent, so come and look at it and buy some pork and try it home." Yesterday morning, Lu Buxuan and Chen Sheng, who had been a controversial issue, graduated from Peking University nearly 30 years later, and opened their pork shop in Beijing. The move has attracted many people's attention and many questions. The two big guys questioned the adage: "row is the champion, and selling pork is not a shame to Peking University."
the owner of the high price pork fire
yesterday noon, the reporter came to a supermarket in Xinjiekou North Street, only in front of the pork sales counter in front of nearly 20 customers. Many customers can only look in the periphery and can't get close to the counter. In the crowd, the reporter saw that two middle-aged men in yellow and green color cut the pork skillfully, and found that two were the bosses of the butcher's Chen Sheng and Lu Buxuan. During the period, the onlookers' customers took pictures with their cell phones. "That's the one who graduated from Peking University to go to the two people who sell pork. Look at the meat chop, absolutely true. " Several customers are still talking about it.
reporters found that the price of pork here is generally more than twice the same as that of ordinary stalls. Among them, the popular plum blossom meat, small tenderloin, rib ribs and so on are more than 35 yuan per catty. Among them, the price of ribs reached 49.8 yuan per Jin. "I haven't tasted it before, but I saw them on TV, so I want to buy it home." Customer Liu said frankly that he was aiming at the fame of Peking University talent. Another young lady, who is older, said she was willing to exchange high prices for high quality.
no remorse pork guy back to "Hometown"
to sell pork in Beijing, and Chen Sheng, known as "Peking University pork guy", cut pork and cut pork on the other side. "Beijing has a different meaning to us. It's the second hometown of all the students who go to school in Peking University. We start in Beijing, just like coming back to.Quot;.Quot; the same."
Chen Sheng told reporters that he graduated from Peking University in 1984 and that it was exactly 30 years after the new year. "As a student of Peking University, although I had been questioned by the society for selling pork, I did not regret that I had given up the work of organs and units to make a living. Because of this decision, my life is rich and varied. Chen Sheng told reporters that he spent nearly 10 years in the early days of his life. "My mother didn't see me for many years in order to stop me from going to sea to do business." Even so, he insisted on it.
and he talked about how to integrate economics in Peking University into selling pork, he came to interest. "We have many ways to do better products in the rear area. For example, in order to improve efficiency, the factory will hire workers to raise pigs and turn them into a farmers' contract system. Farmers go to factories to get pigs and other essential pig products. Every few months, farmers sell big pigs to factories. "This is the way we think of avoiding losses and improving farmers' enthusiasm."
return to the alma mater's pork guy, Lu Buxuan, another founder of the
meat shop, said he and Chen took part in a forum on the topic of job selection held in Beijing University in April and served as a guest speaker. In the meantime, many people are throwing up questions again. "You may think that a student from Beijing University is selling pork very much. What I want to say is that the best seller will not sell the pork to Peking University. No matter what you do, you can find your own day. I once doubted whether I had done wrong because of other people's doubts, but time told me that I could not succeed in ignoring others' eyes.
reporters found that some people who came to buy meat would ask Lu Buxuan directly why he was selling pork and so on. He answered with a smile. He said that he had learned a lot and made a lot of progress in the past more than 10 years. Although the sharp style of Peking University People is still in their bones, they really have gained a lot of convergence. I admit that the title of Peking University has brought concern and source to our cause, so I will not avoid facing everyone's problems and doubts. I am not afraid of questioning, because there is doubt about the note.
as of yesterday afternoon, around 4 p.m., they sold out 33 pigs sold at 12 sales points in Beijing. Morning news 96101 live news