Nanjing daily Author: talk about clean Zhu Jindong
fragrant steak, roast pizza, Thai pineapple fried rice... When many of their peers also need their parents to dress and feed their meals, Xu Yijia, over 9, has set up food training classes at home, and has also accumulated a large number of small gourmet fans of the same age.
19 day is on Saturday, the afternoon is the opening time of the training class. Xu Yijia's kitchen is full of laughter and laughter. Since six months ago, she has taught 4 children to 6 trainees in the same age class at home.
9 over the age of Xu Yijia at home to the same age children food training course. Xu Yijia's mother asked for
"the first thing to do is to cut the Chinese cabbage carefully, so that it will not only taste good but also look good." Let's see me first and then do it. When you take a knife, you must see clearly my posture, do not cut your hand. Xu Yijia has a model demonstration of the operation steps.
under the guidance of Professor Xu Yijia, the primary school students also listened carefully, and basically finished the colorful dumplings. After class, we also have food that can be brought home to practice, and we can exchange the feedback of "doing homework" in QQ group.
"Xu Yijia liked cooking from childhood. When she was in kindergarten, she was very interested in gourmet kitchen lessons. She would do some cooking and look for videos to correct. After primary school, the students wanted to learn to cook and asked her for the recipe. She helped her students write a breakfast menu like pancakes and sandwiches. Later, the more the recipes were written, I suggested that it is better to have a food training class. Mother Zhang said.
Zhang coo will accompany her daughter to the vegetable market and purchase materials according to the material list. In the process, she teaches her daughter to learn the concept of cost and profit. Xu Yijia also slowly learned to reduce waste control costs, and now she writes lists, such as 10 dollars of meat stuffing with 3 yuan of dumpling skin, and can wrap 12 dumplings. And the profit of the training course is in her own control. She has a small cat, bought it an automatic toilet, and every month's cat food is paid by herself.
mom says that such training courses are not about making money, but that they often travel away from home and hope that their children can take care of themselves. And the love of cooking did not affect the study. Xu Yijia, who went to school in Fu Fu West Street, was free from the final exam of last term, 98 points in mathematics and 99 in English.
last year's 9 year old birthday, Xu Yijia made a cold buffet and invited classmates and friends. And this year, her goal is to make a new year's Eve dinner for her family. Now she learns a new dish every month, in January, the stewed shrimp, the ice sugar elbows in February, the sauerkraut in March, the fruit pizza in April, the May old mama lobster fried lobster, and the June duck tongue... According to the current progress, her rice plan will be reached as scheduled.