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[/url:1zxps5ox]a long-term follow - up study that children's drink before and after three years of age Food is directly related to their future intelligence level. Excessive intake of fat and carbohydrates may affect their IQ in the future.
brain development is the fastest before the age of 3. New research suggests that even with the improvement of eating habits, children's intelligence level will still be influenced by their childhood diet. A diet containing too much fat, sugar, and processing foods in a child's diet before and after 3 years of age may affect their later IQ levels, while a diet rich in vitamins and nutrients can help improve mental performance during the growth of children.
a study published in the Journal of epidemiology and public health. The study traced the physical and mental status of 14000 children and recorded the types and frequencies of food and beverages in children at the age of 3, 4, 7 and 8 years, and recorded with a dietary pattern score. Intake of processed fat (processed fat) is more than 1 points, and IQ decreases by 1.67 points (correlation does not necessarily have a causal relationship). The