Shun network Author: Chang Xue Fang
[b] Shun net May 25th news [/b] "start to start a business 150 sheds have been built, and the shed bodies have collapsed; now the core area of the company is 500 mu, the demonstration area is 5000 mu, and the driving area is 7000 mu, affecting more than 3000 farmers; the green spring Fengyuan garden has developed to the present, benefiting from the government's support, the improvement of its own scientific and technological awareness and the unswerving responsibility ", Hou Peiquan summed up this way.
48 years old, he founded the Ji'nan green spring Fengyuan farm and sideline products Co., Ltd. 3 years ago. Now the green spring Fengyuan has become the leading agricultural enterprise in Ji'nan. Its company produced "Shang Feng source" brand Shanghe color pepper in 2011 Ji'nan Agricultural Products Fair won the "public favorite ten brands of agricultural products". At the end of 2011, the company, as the representative of the agricultural enterprises in Shandong Province, participated in the Ninth "International Agricultural Products Fair". Hou Peiquan moved one step at a time to drive more than 3000 farmers onto the road of modern agricultural development. China's modern agriculture is still at a stage of development. Enterprises generally have thin profits and pay a lot. He is a cadre of a business unit, why choose a relatively difficult way of life? Facing the question of reporters, Hou Peiquan's eyes stay in front of a row of colourful peppers. "My hometown Shanghe is suitable for agriculture. I would like to break a rush on this road, which is my dream."
[b] dream and Shanghe pepper run [/b]
last century, Shanghe farmers mostly rely on grain to earn their living and earn little. In 2000, the county decided to develop vegetable greenhouses to raise farmers' income. What can be planted in the greenhouse? After Shouguang's investigation, people in Shanghe are interested in colourful and colorful C pepper. He said he could do it. From this time on, Shanghe and the colored peppers became indissoluble. Nowadays, the color pepper has become a bright card in Shanghe. More and more people mention colored peppers, and always like to add two words to Shanghe.
there is a factor in the development of Shanghe color pepper. "In Shanghe, the chimneys are seldom seen all the way. By the standard of the past, it is a typical economic backward county, but it is a good organic planting environment with the present standard," Hou Peiquan really said. "Red, yellow, green, purple, orange five colors, big and small pumpkin like, looking happy ah," as said, Hou Peiquan in the ground pulling a pepper to eat, "sweet, crisp."
interviews were conducted in greenhouses, just as the colored peppers were ripe. Hou Peiquan wore a smile on his face. He didn't appreciate it enough. "This year I am 48 years old. I have to work hard and run along with the sweet pepper." The most important thing about
[b] is to learn the farmer's regular national school class [/b]
"the product is the product", which has always affected Hou Peiquan, "the agricultural enterprise is especially so". Hou Peiquan's family is famous in the town of Bai Qiao, Shanghe county. Before the liberation, the parents went to war and made contributions. The mother was the heroine of the local community. Hou Peiquan said with a smile: "from a small family is full of righteousness". When he grew up, Hou Peiquan joined the army as a soldier. He returned to work in the Grain Bureau and the science and Technology Bureau to take charge of agricultural science and technology promotion. Then he resolutely went to sea and founded the "green spring garden". Hou Peiquan, who was born in the past year, embarked on a journey of dreams with the knowledge of agricultural science and technology accumulated by the science and Technology Bureau.
but reality always likes to joke with dreams. At the beginning of entrepreneurship, Hou Peiquan was hit by a blow. "150 houses were built, and the shed collapsed. At that time, I was in a state of mind, looking at the collapse of the greenhouse, and I advised myself not to give up, and to raise money again. In
three years, the most important thing Hou Peiquan did was to learn and let himself learn and let farmers learn. Whether the agricultural authorities or the local government, as long as there are learning opportunities, Hou Peiquan will not miss. "Some people don't want to go, but they always rush to go," an employee said. In Hou Peiquan's own words, "learning can not be replaced by others". The company's farmers are also regular training once a month, including planting technology, pest control technology, crop growth management, various vegetable planting management and so on. In the green spring garden, there is a special course -- Sinology. Hou Peiquan asked the company's farmers to study Sinology regularly, "agriculture is a conscience project, starting from human life, and product quality is guaranteed."
in recent years, the confusion of green and organic vegetable signs is widespread, and the people lack trust in all kinds of agricultural products with "green and organic" flag. In the face of this situation, Hou Peiquan established the "technical leadership group", set up the quality management file system, strictly organic and green agricultural product identification management, and regularly trained the quality management of the agricultural products. The park vigorously promotes standardized green vegetable production, and produces strict and high standard operation processes from production, processing, packaging, sales to certification and monitoring. Green spring Fengyuan also established a perfect traceability system for agricultural products, and installed a camera outside the company's shed. "Where does the pepper pick from, where to go, to check the camera?" At the same time, the van vegetable distribution vehicle was also purchased to ensure that fresh vegetables reach the public table through the cleanest channel.
"green spring Fengyuan" is the source of green and the garden of harvest. The product has quality and the harvest is meaningful. Hou Peiquan said that in the future, we should let the colored pepper go along the road of "green spring Fengyuan".