the night was getting deeper, and the first batch of barbecue guests had been ready to leave. When the guests called the boss to check out, a middle-aged man dressed in an old-fashioned suit came out of the barbecue rack to greet the guests.
he is Xiao Anyong, the owner of Ji'nan's hot pot barbecue. Xiao Anyong, born in 70s, had been slaughtered for more than a dozen years, opened a hotel, and now threw himself into the hot pot and barbecue industry in Ji'nan, and wanted the Jinan to eat authentic goats.
Xiao Anyong was always smiling on his face, and even if he shaved his head, he could not see him as a barbecue owner, but more like a chef who was focused on cooking.
