The sun is warm and the vegetables are abundant, but the vegetables basket is bitter.
newspaper reporter Ma Yunyun
"the last month, the business is very bad, a lot of people have lost this." Recently, reporters in the vegetable market in the provincial capital found that many factors such as increasing the cost of business and the large supply of vegetables were affected by many factors. Recently, many vegetable sellers have obviously felt that business is not good.
business is not good business maker to nap
at 3:30 p.m. in the eastern part of the province, a wholesale vegetable market, the wholesaler from Dongping, Tai'an, sat in front of the onions, and the old Xie even took a nap. Mr. Xie said the business was very difficult to do in the coming month. He pointed to nearly 25 tons of onions on the car and said the car sold for half a month and sold only 1/3. When the market was good, it could sell a whole car for half a month. "Originally sold four thousand or five thousand kilograms a day, now only sells one thousand or two thousand jin every day."
"food can't be sold!" Journalists visited more than a dozen wholesalers in the market, and almost all the wholesalers who were interviewed complained that the recent business was hard to do, and some wholesalers even gathered together to play poker. Sister Wu, who sells wholesale green onion, sits in the sun, complaining that her business has been sluggish and sales have been halved.
not only in the wholesale market, many vegetable retailers also said that since the winter, the market has a small flow of people, and vegetable sales have declined. In a market in Lixia District, Lao Li, the booth owner, said helplessly that his average daily sales of vegetables were 1/3 less than before.
to close the customer to sell a catty of 3 cents 5
"I estimate that 70% of the wholesalers in the whole market are a copy, 20% is a loss, and only 10% is to make money." In the wholesale market in the east of the province, Xiao Zhao, who has been the wholesale vegetable business for 16 years, said that the food is not sold, and the prices of the food vendors have gone down with the recent rising prices, and some even lose money.
Xiao Zhao's spinach was pulled from Tai'an. In order to greet some customers, he had to press the price and finally sell it at the cost price. In this way, not only did he earn a penny, but he also had to pay 300 yuan for himself.
this is not the worst. Lao Xie gave reporters a detailed account of his car. The onion weighed 36 tons and was priced at 0.7 yuan per catty in Jiuquan, Gansu. In Gansu, the local charge of 700 yuan and more than 700 yuan of loading cost. As the oil price rises, shipping to Ji'nan, the freight rate rises from 11000 yuan in S month to 16500 yuan, the entrance fee of the wholesale market is about 700 yuan, the stall fee is 1000 yuan per month, the unloading fee is 720 yuan, and the packaging bag and the onion moisture volatilization are also counted. Take off nearly 5% of the weight.
"average to each jin of onions, charge 1 cents, loading 1 points, freight 2 hair 3, entrance fee 1 points, unloading charges 1 points, packaging 2 points, fold scale 4 5, plus wholesale price 7 hair, the cost of onions per jin of 1.035 yuan."
and in order to close the guest, Lao Xie set the wholesale price to be one yuan per Jin, equal to selling one jin of 3 points and 5, "one car is sold out of onions, and you have to pay more than 2000 yuan." Old Xie said.
to the new year's "premature" winter storage vegetables difficult to sell
recent sunny weather, vegetable prices have been reduced, why vegetable business instead of recession? Many experienced wholesalers say that every year after winter, especially in the lunar calendar in October and November, the vegetable business is not very good. Generally, it will be good to wait until the next half of the month.
, however, there are also peddlers analysis, this winter business is still cold and weather related. A peddler told reporters that the weather has been fine after the winter, especially with leafy vegetables, which may be a good thing for the people, but not for the vegetable peddlers. The peddler pointed to the spinach on his car to tell the reporter that this dish was a vegetable farmer to ensure the spring supply for the coming year, but it was not expected that the temperature had been high recently. The spinach was "busy" and the vegetable farmers had to cut them down to prevent the cold from freezing to death.
food rich on the one hand makes the public more options, on the other hand, the pressure of the food vendors, especially to sell the onion, potato and other winter food vendors are screaming. "We have so many choices. Who will eat onions and potatoes?"
there are traders analysis that one of the reasons for the slow price of vegetables is one of the reasons for the slow sale of vegetables. The demand for vegetables is certain, "but the original ten yuan can buy only 3 people for 3 catties, and now can buy 5 kilograms enough to eat 5 people, so the vegetable turnover speed naturally slows down." The greenhouses plan to stay for a while. "When the weather is cold, the greenhouses grow slowly, and everyone is busy, and the business is expected to be better." Old Xie said, frowning.