Nanjing "shrimp powder incident" affects crayfish sales in Ji'nan
source: the Qilu Evening News
"the day is cool, the diners are less, but still full of people, we run every day to 5 a.m. In July, people who came to eat crayfish could not wait for dozens of minutes. " 25 evening, a lobster shop owner in Ji'nan told reporters. It is understood that in the peak season, Jinan people eat at least 10 thousand pounds of crayfish a day.
25 evening, the reporter came to Ji'nan Shun Yu Road, saw more than 200 meters of roads on the 7 large and small lobster shops, each store's business is good. "The weather is cool, the diners are less, but they are still overcrowded. We run until 5 in the morning. In July, people who came to eat crayfish could not wait for dozens of minutes. " The owner of a lobster shop said. At this lobster shop, reporters found that at least one lobster was ordered on each table, and three on some tables.
25 at 10 o'clock in the evening, the lobster shops on Ji'nan Weiyi Road, Beiyuan street, fork road and Shanda road are also very popular. Some shopkeepers said they had to stay open until the early morning of the second day. "
" Li Sao lobster "general Li Rongqi told reporters that crayfish consumption season in 5, 6, 7 three months," 'Li Sao lobster' three straight stores daily consumption is close to 500 Jin, if the stores are counted, the daily need more than 4000 jins of crayfish. " Shi Yunxia, the boss of "cloud and lobster", said that during the peak season, her three lobster shops could consume more than 1000 pounds of crayfish a day.
12 years of "Li Sao lobster" Li Rongqi is very familiar with the provincial capital market, he told the reporter, "from May to July, the Jinan eat at least 10 thousand jin of crayfish a day. At the peak time, the selling fee is about 50 thousand jin.
Nanjing's "shrimp powder incident" is not yet conclusive, but the market for crayfish in the provincial capital has been affected. "Our business has been greatly affected, and the number of guests has decreased by nearly half." Li Rongqi said. In the "new market" near Shan Da Nan Road, the boss of the small lobster business told reporters that he could sell about 100 kilos a day, and now more than half of the sales are less.
a lobster shop on Cha Lu street, despite the announcement of "recruiting staff", has closed down. Nearby residents said that the store was not doing well, and after the "shrimp powder incident" simply quit.
has stopped the crayfish business on the south side of Shanda road and weft five.
rainy day trading market is somewhat deserted
26 morning, drizzle is drizzling, more than 300 fishing boats docked at the Weishan Lake in Jining. 500 meters long Weishan Chiang Ji lobster wholesale market only a few dealers are waiting for the return of fishing boats.
"continuous rainy days have an impact on the crawfish fishing." Yin Xianbao, who runs a crayfish business for more than ten years, said the market on the market can reach tens of thousands of kilos a day in the last few days, and thirty or forty dealers queued up to wait for shrimp. In recent days, due to the weather and the "shrimp powder incident" in Nanjing, the daily turnover is only about 7000 Jin, which is reduced by nearly 30%. After waiting for more than an hour,
finally, a fishing boat carrying more than 1000 pounds of crayfish sailed to the shore. The newly crawled crayfish has not been washed with water, but the paws are clean. There is no sludge and sand between the feet and the auxiliary feet. "Lobsters here are all grown in shallow water. The quality of the water is good, and the quality of the lobster grows is fine." Zhang Baomin, the fisherman, said.
Chen Zhuo, director of the integrated management committee of the Weishan County, said that the problem of crayfish itself is not scientific only according to a single case. "And making the lobster industry chain is not easy. If the scientific conclusion does not come out, it is not appropriate for the crayfish to do harm to the human body."
Weishan Lake crawfish does not need to clean
"shallow water area, water and grass is where the lobster lives." Zhang Baomin, a fisherman with a "active" crayfish, told reporters that the crayfish here like to live in a clean place like a stinky ditch and a silt River, where the crayfish are not long. From the appearance of the crawfish caught by the fishermen, the color is dark red, the belly is white, and a small intestine is seen clearly.
Zhang Baoyan, the director of the production technology department of the administrative law enforcement bureau of Nansi Lake, Weishan County, told reporters that the crawfish caught here did not need to be cleaned with any chemical agent and washed with water only.
Chen Zhuo, director of the comprehensive Fisheries Management Committee of Weishan County, said that the water is high in the crayfish, the water quality of the Nansi Lake reaches the national standard of three types of drinking water, and the small lobster fishing by the fishermen are basically in shallow waters of 60-70 centimeters from the bottom of the lake, so there are very few sludge in their own. No chemicals are used for cleaning.
nearly 40% crayfish are sold to Ji'nan
in the Weishan Lake. Fishermen catch crayfish with lobster basket, ground cage and other small fishing tools in the lake. The fishing amount of one person per day is about forty or fifty Jin. The acquisition chamber of Commerce opened the boat to the lake center, bought the lobster fishing by the fishermen at the lowest price, and then shipped it to the shore to sell it to the long waiting wholesaler in a thermos with different specifications.
Cheung Kwok Keung, a local villager engaged in the lobster purchase business, landed at the Chiang Ji lobster wholesale market around 11 a.m. Cheung Kwok Keung told reporters, "the survival rate of the crayfish here is very high, put ice in the incubator, and the temperature is controlled around 25 degrees C, and it will not deteriorate for a week."
July and August, is the harvest season of the crayfish. When the weather is clear, the fishing boat is largely invisible to the shore, and the fishermen will catch fish for shrimp. According to dealer Yin Xianbao, Jiang Ji market daily lobster trading volume reached 10000 Jin, mainly sold to Shandong, Liaoning, Beijing, Shanghai and other places, among which, Ji'nan crayfish accounted for about 40% of the total.