The food in Ji'nan coincides with the charm of the city
Ji'nan cuisine is famous for its delicate fragrance, fresh flavor and pure flavor. What eats in Guangzhou, the flavor is in Chengdu, the Jinan people are very disdain. It is a major feature of Ji'nan cuisine to use the soup modulation. Sweet and sour carp, Hu Lujie's wings, Miyasami Ding, nine turns of large intestine, soup burst double crisp, milk soup cattail, South sausage, jade chicken, Ji'nan roast duck are all famous Ji'nan famous dishes. Ji'nan's famous flavor snacks are: fried stickers, soup packets, pan biscuits, sugar pancakes, Lohan cakes, money crisp, steamed honey three knives, dumplings and so on.
I had dinner at a friend in Chengdu last year. The TV in the restaurant was just playing a wake - up drug called "King King Jin". A friend looked at it and said, "this invention should give Nobel a bonus!" Look at how the Jinan people will destroy me at the wine table.
when I arrived in Ji'nan from the ancient city of Xi'an, disappointment was my main emotion. Not to the city itself, not to the city itself, it is a disappointment to the city's important function: in the four years of my university study, Xi'an has provided a lot of snacks and food, and the lack of Ji'nan makes me feel a lot of beauty and joy in my life. I can't bear it. At that time, a friend was coming from abroad. I was persuaded by a taxi driver to take her to the mountain road and eat a bunch of barbecue. At that moment, it was a serious embarrassment. Luckily, later, after painstaking search, I finally got the harvest. At least, there's a good place in Ji'nan. The best way to eat is to hide in the most flavored folk.
I often go to a small shop called "mutton soup king", which is opposite to the experimental middle school. The shop is not big, and the most hygienic condition is good. What makes me moved is its name and confidence. Mutton soup can be added to the soup, there is no limit on the number of times, drink a few bowls and no one will laugh at you. The soup of this house is milky white. It tastes very good. It is not fragrant and fragrant. It tastes hot and fragrant, and it is comfortable and comfortable to drink. Put the special cake in the bowl, soak it for a while, eat it up, eat it quickly and clap your hands. There was only one waiter in the shop. As long as you shout, "boy, soup!" He would rush over and take a soup spoon and shout, "add soup!" Look, like the son of the boss.
the boss only took care of the books, looked at the books leisurely, and once paid the bill to see that the book she had taken was "Zhi Zhi Tong Jian", which frightened me. Only then did I believe in the sentence: "the great secret is in the city."
mutton soup is too much, naturally want to change the taste, go to Sichuan restaurant. The ideal family is called Shan Tian Fu in Shan Shi Dong road. Think about the name. It's about making dishes that are delicious and special. In this way, a good restaurant is so confident.
the boiled meat slice of this house is first-class, 10 yuan and a large basin. Spicy and moderate. And garlic sauce, white meat, lean lean meat, garlic sauce and red oil sauce, that's a delicious. The store was not big, so it was always full of people. Shan Shi and Shan Yi are not afraid of spicy beauty. They often appear here. If you want to eat good food and want to see a beautiful woman, you must be right here. The experience has been tried and tried.
when it comes to Sichuan cuisine Museum, there is another one who has forgotten the name, but it is easy to find it. It is also on the right North Road of Quancheng Square, Sichuan cuisine. Potato chips made by other people are different from others. What my friends and I most appreciate is a dish called love spicy hot, which is 25 yuan, a big basin, a little too big, enough for three people to eat. The contents are exceptionally rich, tripe, yellow throat, vermicelli, fish fillets, and some names. At the end of the meal, Ma could not find his mouth.
tired of Sichuan cuisine, you can try northeast food. Northeastern cuisine is not spicy at all. This is my summary of its characteristics. There is a "Harbin spring cake" on the lake hill road. A female colleague of mine goes to a handsome attendant every time she eats. She is also a northeastern person. She can often set up a similar approach in time.
when snow village sang "Cui Hua, pickled cabbage", northeast cuisine was very popular. My favorite dish is sauerkraut powder. Sauerkraut and vermicelli do not taste very elegant, sometimes they suck in. So it's better to eat with someone who is familiar with each other. Big stick bone is also good, often chew the oil with a face. There's a lot of stew.
say so much, my stomach starts to muttering, I'm going to call it so far, but my introduction is just nine cattle, and there are a lot of delicious restaurants, such as the sauced bone, the wonderful food, the happy building, the old Sichuan city, the old village, the spring River Hotel, the straw bag, East Shun... Numerous。 Eat, eat your appetite, and become a qualified new generation of "eating men and women".
Ji'nan gluttonous map
friends have come from afar, so they must first think about where to eat. However, there are a lot of such things, especially in the face of frequent friends, and there are some old friends who have some trouble. Although I am not a real glutton, let alone the city's food coordinates to do a panoramic search, it is not inevitable, but in this city for a long time, but also have some sense of their own, so to make such a Ji'nan gluttonous map, for readers.
Hai right this pavilion ancient, Ji'nan eat many names. As Xu Beiwen said in the preface of "Spring City reminiscence", Ji'nan has the beauty of "family spring water, household Yang Yang", and the towering Taishan the Yellow River. "The city is not small, and everything is in the middle of the middle." Ji'nan is a generous, Ji'nan diet, as well as the city, with both the traditional Luzhou flavor of Shandong cuisine and the new Cantonese cuisine. Never mind where it came from, once you get here, you will be able to blend in. Whether you are an expensive high official, or a petty bourgeois, or even a poor student in the air, you can find the right one in the city. Maybe that's the charm of Ji'nan.
high: Ji'nan is not a city that likes to publicize, so there is less momentum elsewhere. To find luxury restaurants in Ji'nan, you need to go in one direction. Some people say that the high places in Ji'nan are eating. Think about what you say. The two most prosperous roads in the city are the seven highways and the ten highways. The Sofitel Ginza, the jade spring forest letter, the news building, the Qilu Hotel, the Eastern Mansion, the rich friends and the crown holiday, and the three star hotels in Ji'nan seem to be mostly concentrated here. Luxury hotels will always introduce different kinds of noble eating methods, and in principle, they are also the highest level chef. The crown holiday's abalone can be counted as one in Ji'nan, and the Qilu Hotel can be used as the legacy of traditional Shandong cuisine. Sofit's western food is the highest level in Ji'nan. More importantly, when you are sitting at the top of Sofitel silver or a revolving restaurant in Eastern Mansion, overlooking the lights of the city from the high, the feeling is not available elsewhere. Furthermore, in recent years, as the only one of the four major cuisines in the north of Jiangbei Province, the traditional thick soup of thick soup is gradually declining. It is the main mainstream, which is the fukushan dish, which is the Jiaodong seafood. Some people say that this is more and more related to the Jiaodong people in Ji'nan. Although they come inland, they still can't forget the crab meat and shrimp in their hometown. But the price of the seafood is not easily enjoyed by the ordinary people. The South's net elegance and nee, by the ten East Road Xin Di, and the Ping Hui of the mountain road, are famous for the seafood, but we want to taste the taste. It's high.
: Ji'nan is a more populist city after all. Luxury is not its true color. Living in this city, more like you and me like the ordinary people, so, all over the streets of Ji'nan, is a family face is not too big, but also make a moving feature shop.
Hubei fishing village's pots and cabbage: five Hubei fishing village at the gate of Longtan Park. It was a dish that was full of roughing and listening. Chinese cabbage and tile jar seemed to be nothing like Murano Ona. Only when you eat your mouth, you know it's good. Chinese cabbage is a kind of transparent milk white. It is both glutinous and cool, and it is very rare for winter cabbage to be slightly sweet. In fact, cabbage is only Chinese cabbage. Its beauty lies in its soup, not only the soup, but also the eel, which adds to its freshness. 18 yuan, not expensive.
fresh mushrooms with abalone: crisp and not crisp, and not hard, thick and not thick, refreshing and tasty - in a word, one degree is not clear, this is the fresh spore of the abalone in the goose. It is just to your mind, very rare and inexpensive. Eating goose in roast goose is also full of taste. 26 yuan.
Dong Lai Shun's instant boiled mutton: to go to Beijing, to eat the mutton Chou lamb and Quanjude roast duck, this is the motto of many gourmet foods. Nowadays, you can also enjoy the tender mutton of Inner Mongolia in Ji'nan. The Dong Lai Shun on the home road is the authentic Beijing flavor. The lamb slices are selected from the small tail sheep of the grassland. The meat quality is delicious. Other special dishes are also the necessary delicacies of the diners. The most distinctive of them is the eight treasure brewed pear cup, which is filled with waxy rice, walnut kernel and raisin, and then steamed with honey. It has both the fragrance and beauty of the eight treasure rice, and the sweet and sweet fruit. It is strongly recommended.
the sausage of Jiaodong house: it is not only in the upscale seafood city that the authentic Jiaodong seafood can be enjoyed. The classic dish is sausage sausage, which is not easy to master. It is easy to get rid of the smell. The fire and taste here are just right, so it doesn't hurt to protect you.
the imperial pigeon emperor of Jin Jiang: the emancipation of this hotel has been a lot of activities since its opening, and the price of the elegance is surprisingly high, 2000 yuan. But the price of the hall is quite appropriate. The pigeon emperor here is the best eaten in Ji'nan, fresh and tender, and fragrant and not greasy. There is also a table meal with Hongkong onion cake, 12 yuan a dozen, the most important is its appearance, drum, crisp, do not eat, cute.
in Ji'nan, such shops are too numerous to enumerate, such as the Hunan cuisine of the Chu Xiang Garden of the seven intersection, the smooth rinsing of the fat cattle on the road of Ming Lake, the sour vegetable powder of the Harbin spring cake on the lake mountain road, the sweet sauce bone of the west mouth of the peace road in the old village of the mountain Dabu road.
low: the biggest advantage of Ji'nan is that even if you have only a little money in your pocket, you can have a good dinner.
mutton string of Yin Hu Chi and Wei nine road: This is the largest two barbecue distributing center in Ji'nan. Eat lamb kebabs, that is the atmosphere. In twos and threes, we call our friends and drink our big beer. There are a lot of kebabs in front of us.
the people's face on the mountain Street: big bowls, large meat, fragrant bone soup, noodles, nourishing and nourishing, as long as you are five dollars, are you cheap? I always use it to fill the hunger.
Cultural West Road wonderful rice noodle: the rice noodle itself has nothing to say. In some people's words, it is made of rice noodles. But the soup is good and the ingredients are good. It tastes refreshing and comfortable. To get away from the prime time, you can also order a $5 package, a rice noodle, a shrimp dumpling, a cup of soya bean milk, and all of them live together.
in fact, food is everywhere. What is missing is just finding the mouth of delicious food. As long as you have time, you have a little money in your pocket, then you will enjoy the happiness of gluttonous in this city.