dictator: llulihua interview and collation: Qilu Evening News and Qilu one point reporter Yue "eleven" holiday, when many young people pour into the Lotus Street and other snack streets to enjoy the food, Ji'nan's most famous snack oil swirling heritage people are troubled for no local business, Hong Chun Mei Zhai is the successor of the representative successor of the Ji'nan oil and spin technology and skill inheritor, Lu Lihua The brand shops that have been opened up have moved four places from Grand View Garden to Tai Fu square.
today's Ji'nan snack with the former no way
when we lived in the six Ji'nan three middle school dormitories, my father transferred from the army to the school, because I was the smallest, most loved by adults, and he often took me to the nearby old commercial port and so on to eat delicious food. Like the pot stickers in the cheap house, the hoof cake in the Huimin District, the Goubuli baozi in the Grand View Garden, I have a good luck to eat. There was a wonton restaurant over there in the five li ditch in 70s last century. The oil whorl and chicken silk wonton are my favorite. It was beautiful for many people to eat such things.
the snacks before the health, health, green, and there is no additives and preservatives, now the real Ji'nan snacks are not seen, but more and more foreign food. In fact, there are no additives in Chinese traditional snacks. My mother worked at the three road of the Jufeng Hotel, because I was very interested in eating since I was a child, and I especially liked to go there to play, so that it would rain every day, so I could send my umbrella to my mother. After going, everything in the restaurant is delicious, and those aunts and uncles are happy to give it to me.
Ju Feng de was one of the three major restaurants that foreigners came to Ji'nan to eat, and the other two were Yan Xitang and Huiquan Lou. It's very respectable to have a meal or a banquet in this restaurant. It's not easy to be a waiter. There are many other celebrities who have been here, for example, Chairman Mao in 1958, Prince Sihanouk of 1970, and French Prime Minister of 1972, so long as they come to Ji'nan and do not have to eat the vegetables at jufengde.
oil spinning is the treasure of the town store. When Chairman Mao arrived in Ji'nan in 1958, it was the oil whorl that my master and Shi Zu made together. At that time, oil whorl played a very important role in Jinan people's food. When they went to celebrate their birthday, they didn't carry a big cake, instead they took twenty or thirty oil whorl. Further back to the Qing Dynasty, the oil whorl was something that the dignitaries could eat.
I founded Hong Chun Mei Zhai />
when I graduated from junior high school, I was not very good at the graduation of junior high school. In the 80s of last century, the master's skill was not very popular. The first day in the kitchen, the master asked me whether I was learning the son or the board, but I would have nothing, just standing next to it, and watching it for a week. After three years, I and my master were divided into the afternoon class and the morning class. I had to do about 200 swirl at work, and the general customers were one to eat one.
1992 master retired, I picked up the jufengde oil spin beam, participated in a number of selection activities, such as Ji'nan flavor snacks, famous food, industry evaluation and so on.
2000, in the early September, I took the raw materials of Ji'nan people's flour and Zhangqiu's shallot. On behalf of jonafd, I took part in the activities held by the Chinese Cuisine Association. Finally, I made the oil spin on the Chinese famous snack. Many judges praised the Ji'nan oil and spin as the artwork in the cake.
in fact, as early as the mid 90s of the last century, with the development of the market economy, the hotel has emerged in succession, and its position in the same industry has also been affected. After 2000, this situation became worse, and the benefit was worse than one day. In order to raise my family, I left jafeng in 2003, and I founded the oil spin brand of Hong Chun Mei Zhai.
the creation of this brand is also a source, before the public and private joint venture, my master left Wen Sheng Yuan Hotel, once in the area of Wang Ping Street to do a period of oil spin business. I got in touch with the family of the master's ancestor. I learned that his old family's own brand was called Hong Chun Mei Zhai, so now it is also counted as a continuation and inheritance.