These Ji'nan gourmet food "mainly look at the temperament"

time:16-01-12 forum:The culture and history of Ji'nan
  http://travel.sohu.com/20160111/n434198595.shtml

[b] there is no one dare in the circle of friends in the night, send out the following food photos, and then quietly match a sentence: mainly look at the temperament? [/b]
[b] jar meat [/b]
jar meat, from Changqing, is one of Ji'nan's traditional cuisines. Because meat is made in porcelain jars, it is called jar meat. The color is dark red, the meat rotten soup is thick, fat and not greasy, this is the three characteristics of the jar meat.


[b] milk soup [/b]
milk soup cattail is one of the traditional Han Chinese cuisine in Ji'nan area of Shandong province. The "milk soup cattail" cooked with milk soup and cattail vegetables, the soup is milky white, the cattail is crisp and delicious, the entrance is light and tasty, it is on top of the banquet, and it has the reputation of "the crown of Ji'nan soup", and has always been praised as the first soup of Ji'nan.

Where can you eat?
[Liangyou Fulin Hotel]: No. 5
[Cui Yiqing Lu restaurant]: North first 13
[chafeng hotel]: Central District After five road 11 (near weft two road)
cheap Square Hotel]: city central area through three weft four road 93
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